Guac n Roll

Guacamole

- 3 Ripe Avocados
- 2 Plum Tomatoes, diced
- 1/2 White Onion, diced
- 2 tbsp. Minced Garlic
To taste:
- Fresh Cilantro
- Fresh Lime Juice
- Salt


Cut avocados length wise and pull apart. Scoop out each side into a large mixing bowl. I leave the seeds in the guac because it keeps it fresh. Add the cut tomato and onion and the rest of the seasonings. Mix and crush with either a fork or a potato masher. After you have done this once, taste to see if any more salt, lime, or cilantro is needed.

Serve with chips, on top of tacos, or in your sanwich !